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Ingredients
1 rack of baby back ribs
1 jar of Tomato Cinnamon Clove Preserves
Salt & pepper
Salt and pepper ribs.
Place ribs over medium in direct heat, turning every 5 minutes for about 20 minutes.
Start basting ribs with Tomato Cinnamon Clove Preserves and turning ribs every 5 minutes for about another 15-20 minutes.
Remove and place on a platter.
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