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Recipes: Crostini with Tomato Pear Chutney

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1 baguette, sliced thin
½ cup olive oil
4oz goat cheese
¼ cup Tomato Pear Chutney

An appetizer that is sure to please

Place sliced baguette on baking sheet and brush with olive oil.

Place pan in preheated 325 ° F oven for 7 minutes or until golden brown.

Remove and top with cheese and Tomato Pear Chutney.

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